Start & Share

• Buck Poutine

  15.00

  french fries topped with melted cheese curds and beef gravy
  add bacon and sour cream to make it baked potato +2.5

• Deep Fried Pickles

  15.00

  served with sea salted fries, horseradish aioli, chipotle mayo

• Homestyle Chips

  7.75

  spiralled russet potatoes, dill pickle seasoning

• Buffalo Cauliflower

  19.00

  tempura battered cauliflower, Frank’s Hot sauce, green onion, sesame seed, vegan ranch

• Pork Gyoza

  17.00

  pan or deep fried, choice of spicy dumpling sauce or soy lemongrass

• Truffle Tater Tots

  13.75

  potato tater tots, Grana Padano cheese, truffle aioli dip

• Memphis Hot Chicken Bites

  17.50

  buttermilk brined chicken breast, signature honey hot sauce, Alabama white sauce, sliced jalapeno, pickles

• Chicken Strips

  18.50

  tender chicken strips, served with fries & honey mustard for dipping

• Perogies

  17.00

  cheddar and potato dumplings, smoked bacon, gravy, sour cream, green onions

• Sticky Fried Dry Ribs

  17.25

  pork rib tails, soy lemongrass sauce, peanuts, cilantro, scallions

• Chicken Wings

  18.50

  breaded wings and drumettes, brined and crispy

  choice of Frank’s Hot Sauce, teriyaki, honey garlic, Korean BBQ, dry garlic pepper, BBQ or salt and pepper

• Game-Day Platter

  49.00

  Memphis hot chicken bites, buffalo cauliflower, deep fried pickles, onion rings, house - made dream chips, perogies

  Dipping sauces: ranch, hot sauce, chipotle mayo, horseradish aioli

  *serves 3-4 people, no substitutions

• Buck Nachos

  24.00

  three cheese blend, black olives, jalapeños, green onion and tomato, served with sour cream and fire roasted salsa
  add cajun chicken +6¼, beef +6¼, guacamole +5¼, or pulled pork +6

Salads & Soups

• Cajun Chicken Caesar

  19.50

  romaine lettuce, parmesan yogurt dressing, panko parmesan crumble, crispy capers, Grana Padano cheese

• Buck Cobb Salad

  21.00

  romaine, cider peppercorn dressing, roasted chicken, bacon, bruschetta, avocado, egg, blue cheese, honey roasted peanuts, dried cranberries

• Market Salad

  16.00

  heritage greens, strawberries, pickled red onions, feta cheese, almonds, red wine vinaigrette

  add chicken +7 | half avocado +3¼

• Cream of Mushroom Soup

  12.50

  roasted forest mushrooms, vegetable broth, filone croutons, olive oil, scallion, fresh thyme, served with garlic bread

• Seafood Chowder

  12.50

  traditional house made chowder, loaded with fresh seafood, vegetables, cream broth, served with garlic bread

Handhelds

Served with homestyle chips, house salad or fries
SUBSTITUTE caesar +3, yam fries +3, onion rings +4, mushroom soup +5, chowder +5, gluten free bun +3

• Buck Burger

  22.00

  charbroiled and topped with lettuce, tomato, roasted garlic mayo, cheddar cheese, sautéed mushrooms and bacon, toasted brioche bun

• Cajun Chicken Club

  21.00

  grilled Cajun chicken, swiss cheese, lettuce, tomato, pickled onions, chiptole mayo, served on a toasted filone
  make it a wrap +1

• Pulled Pork Sandwich

  19.00

  house-made pulled pork, crispy jalapeño, coleslaw, brioche bun

• Black Bean Chicken Quesadilla

  22.00

  Cajun chicken, three cheese blend, black beans, corn, fire roasted salsa, chipotle aioli

• Beef Dip

  22.25

  house roasted Alberta beef, thin sliced, served on a toasted filone with au jus
  add Swiss cheese, mushrooms and onions +3.5

• Black Bean Burger_BUCK

  20.00

  black bean patty, lettuce, tomato, red onion, pickles, burger sauce, brioche bun

Sit Down Stuff

• English Style Fish & Chips

  16.50

  traditional English style beer battered cod, coleslaw, tartar sauce, sea salted fries

  1-piece $16.50 | 2-piece $22

  substitute halibut 1-piece $25 / 2-piece $33

• Loaded Steak Sandwich

  24.00

  AAA top sirloin, sautéed mushrooms and onion, served on garlic loaf

• Sesame Crusted Ahi Tuna Bowl

  24.50

  pineapple fried rice, edamame, carrot, ginger, corn

• Cajun Chicken Linguine

  19.75

  Cajun chicken, peppers, mushrooms, roasted garlic cream sauce, topped with fresh tomatoes and green onions, served with garlic toast

• Baja Tacos

  18.00

  choice of choice of beer battered local cod or Buffalo cauliflower, cabbage, pickled red onions, jalapeños, cilantro, chipotle mayo, fire roasted salsa, guacamole, house made tortilla chips

Flatbread

• Italian Flatbread

  12.00

  grape tomatoes, triple blend cheese, basil chiffonade, tomato sauce, balsamic reduction
  add chicken +2

• Meatlover

  15.00

  crumbled bacon, sausage, pepperoni, mushroom, tomato sauce, cheese, ranch

Kids Menu

• Kids Tenders & Fries

  10.00

  two chicken strips, fries, honey mustard dipping sauce

• Kids Tomato Pasta

  10.00

  linguine, marinara sauce, Grana Padano cheese, garlic toast

• Kids Grilled Cheese

  10.00

  sourdough, cheddar, served with fries or house salad

Dessert

• Sticky Toffee Pudding

  14.00

• Mini Donuts

  8.00