Appetizers & Share Plates

• Buffalo Cauliflower

  14

  tempura battered cauliflower, Frank’s Red Hot, green onion, sesame seed, vegan ranch

• Chicken Wings

  16¾

  1 lb of wings and drumettes, choice of Frank’s Hot Sauce, teriyaki, honey garlic, lemon pepper, BBQ or salt and pepper

• Buttermilk Fried Wings

  18½

  buttermilk brined drums and wingettes, dream seasoning

• Pork Gyoza

  14¼

  pan or deep fried, choice of spicy dumpling sauce or soy lemongrass and sriracha

• Crispy Maple Pork Belly

  15¾

  maple syrup, spicy mustard

• Perogies

  14

  cheddar and potato dumplings, smoked bacon, gravy, sour cream, green onions

• Crab Cakes

  17

  pickle remoulade, slaw

• Baked Potato Croquettes

  13

  crispy fried mashed potato, bacon, cheese, green onion, roasted garlic sour cream

• Deep Fried Dill Pickles

  12½

  dill pickle spears, sea salted fries, horseradish aioli, chipotle aioli

• House-Made Kettle Chips

  6

  spiraled russet potatoes, dill pickle seasoning

• Chicken Tenders

  16½

  house-made panko breaded chicken, sea salted fries, honey mustard

• Everything Seasoned Pretzel

  8½

  warmed pretzel, everything seasoned, garlic cream sauce

• Nachos

  19

  house cut tortilla chips, three cheese blend, pickled onions, jalapeños, radish, tomatoes, green onions, cilantro, sour cream, fire roasted salsa

  add guacamole +5, cajun chicken +6, spicy beef +6

• Game-Day Platter

  46½

  chicken wings, crispy maple pork belly, deep fried pickles, buffalo cauliflower, house-made potato chips, perogies

  dipping sauces: ranch, hot sauce, chipotle mayo, horseradish aioli

  *serves 3-4 people, no substitutions

Soup & Salad

Add chicken +$6, half avocado +$3

• Cream of Mushroom Cup

  6

  roasted forest mushrooms, vegetable broth, olive oil, scallion, fresh thyme

• Cream of Mushroom Bowl

  9½

  roasted forest mushrooms, vegetable broth, olive oil, scallion, fresh thyme

• Caesar Salad

  12

  romaine lettuce, parmesan yogurt dressing, panko parmesan crumble, crispy capers, Grana Padano cheese

• Market Salad

  12½

  heritage greens, cucumber, edamame, radish, carrot, roasted red peppers, pea shoots, grapes, toasted almonds, maple dijon vinaigrette

Bowls

• Szechuan Rice Bowl

  21

  jasmine rice, choice of chicken or tofu, market vegetables, radish, kimchi, cabbage, soy lemongrass, edamame, crispy noodle, sesame seeds, miso yogurt

• Spicy Ahi Poke

  22

  sushi rice, soy marinated tuna, crab, jalapeño, edamame, pickled ginger, tempura puff, matchstick carrot, sriracha aioli

• Crispy Ginger Beef

  18½

  jasmine rice, julienned beef, green beans, red pepper, matchstick carrots, ginger sauce, sesame seeds

• Pork Belly Ramen

  18

  spicy miso broth, crispy pork belly, scallions, kikurage mushroom, bamboo shoots, soy marinated egg, nori, noodle, sesame seed blend

Handhelds

SERVED with house salad, kettle chips, or sea salted fries
SUBSTITUTE with yam fries +2, soups +3, caesar salad +2, gluten free bun +2

• JRG Cheeseburger

  17¾

  hand pressed patty, American cheese, burger sauce, butter lettuce, tomato, red onion, pickles, potato bun

  Make it Loaded +5

• JRG Impossible Burger

  19¾

  impossible burger patty, butter lettuce, tomato, red onion, pickles, vegan burger sauce, potato bun

• Buttermilk Chicken Sandwich

  19¼

  buttermilk fried chicken breast, honey mustard BBQ coleslaw, pickles, tomatoes, Portuguese bun

• Braised Beef Dip

  19¾

  4 hour braised Canadian beef, horseradish aioli, dream rings, garlic toasted Portuguese bun, au jus or gravy for dipping

• BBQ Smash Burger

  20

  hand pressed patty, pulled pork, honey BBQ coleslaw, crispy onions, BBQ Sauce, potato bun

Sit Down Stuff

• Baja Tacos

  17¼

  choice of battered cod or crispy tofu, cabbage, chipotle aioli, pickled red onions, jalapeños, cilantro, fire roasted salsa, guacamole, house fried tortilla chips

• Buffalo Cauliflower Tacos

  17¼

  brined cauliflower, cilantro lime coleslaw, pico de gallo, sriracha aioli, cilantro, radish, corn tortilla

• English Style Fish & Chips

  21

  traditional English style beer battered cod, house made coleslaw, tartar sauce, grilled lemon, sea salted fries

• Cajun Chicken Alfredo

  19½

  cajun chicken, button mushrooms, alfredo, linguine, Grana Padano, parsley, garlic toast

• Black Bean Chicken Quesadilla

  16¾

  cajun chicken, three cheese blend, black beans, corn, fire roasted salsa, chipotle aioli

• Crispy Fried Chicken

  21

  buttermilk brined drums and thigh, cajun fries, honey bbq slaw

Pizza

All pizzas are hand stretched in house & sesame crusted

• Margherita

  17

  fior di latte, fresh basil leaves, house-made tomato sauce

• The Alfredo One

  19½

  cajun chicken, bell pepper, bacon, alfredo sauce, mozza blend

• Heavy Pepperoni

  18½

  fresh pepperoni slices, house-made tomato sauce, mozza blend

• Spicy Hawaiian

  19½

  black forest ham, pineapple, fresh jalapeno, smoked bacon, house made tomato sauce, mozza blend, chipotle aioli

Dessert

• Feature Cheesecake

  10

  by The Cheesecake Factory Bakery, ask your server for details

• Sack-O-Doughnuts

  8

  carnival style mini doughnuts tossed in cinnamon and sugar, served with house-made strawberry compote and chocolate sauce for dipping

• Warm Chocolate Brownie

  8

  house baked brownie, chocolate sauce, peanut butter powder, Marios Vanilla Gelato, mint