Join us from February 11 – 13 for an exclusive menu curated to deliver a romantic experience for you and your valentine. Enjoy our 3-course menu with optional wine pairings while live music sets the tone from 6 pm – 9 pm. Treat your date to a beautiful floral arrangement that will last a lifetime from Wildflower and Co. ‘s pop-up shop on Saturday, February 12 from 5 pm – 8 pm.

We will also be celebrating a new vintage release! On Valentine’s Day weekend enjoy a complimentary tasting and chocolate pairing selected by celebrity chef, Bruno Feldeisen from Netflix’s The Great Canadian Baking Show.

Live Music Schedule:

Friday, February 11: Lenny Pallerstein
Saturday, February 12: Emmett Jerome
Sunday, February 13: Michael Fabro

Menu

$65 per guest
Wine Pairings +$20 per guest

Appetizer
Mushroom “Cappuccino”
Truffle Foam | Brioche Crumble
Recommended Wine Pairing: NV Stellatus Brut Cuvee
or
Red Wine Poached Pear
Arugula | Brie | Caramelized Honey
Recommended Wine Pairing: NV Cameo Rose

Main
Miso Charred Sablefish
Crispy Rice Cake | Bok Choy | Dashi Broth | Mushrooms
Recommended Wine Pairing: 2020 Chardonnay
or
Smoked Shortrib of Beef
Cheesecurd Polenta | Broccolini | Braising Jus
Recommended Wine Pairing: 2018 Meridian
or
Mushroom Ravioli
Pesto | Cured Tomato | Sprouts
Recommended Wine Pairing: 2017 Pinot Noir

Dessert
The Chocolate Sphere
Raspberry Mousse | White Chocolate Anglaise
Recommended Wine Pairing: NV Festa