Join us on Thanksgiving weekend from October 8 – 10 for your Thanksgiving dinner.

We will also be serving brunch on Monday, October 10 from 11am-2pm featuring $4 caesars and $3 mimosas.

3 Course Thanksgiving Set Menu

Homemade Potato Buns
Butter | Chives
~
Butternut Squash Bisque
Maple Reduction | Toasted Seeds
~
Slow Roasted Fraser Valley Turkey Breast
Garlic Mashed Potato | Sage Stuffing

Fried Brussel Sprouts
Gravy | Cranberry Sauce
~
Pumpkin Pie Cheesecake
Caramelized White Chocolate Ganache

$89 per 2 guests

*includes a 6oz glass of wine from the following selection or upgrade to a bottle of wine for +$40.

Santa Margherita Pinot Grigio
See Ya Later Ranch Pinot Noir
Campo Veijo Rosé